The Raj, South London Menu
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Back Soon
Sun 12:00 - 23:30
Mon - Sat 18:00 - 23:30
Mon - Sat 18:00 - 23:30
Indian
Delivery FREE
£2.00 depending on postcode
£2.00 depending on postcode Pay Online or in Cash (£13.00 mimimum)
163 Ewell Road,
Surbiton KT6 6AW
Appetisers |
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| Tandoori Chicken |
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| Chicken or Lamb Tikka |
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| Sheek or Reshmi Kebab |
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| Prawn Cocktail |
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| Mushroom Garlic Pure |
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| Onion Bhajee |
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| Stuffed Mushroom (Mushroom stuffed with savoury minced lamb cooked with egg and breadcrumbs.) |
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| Prawn Puri (Well-fried Prawn, slightly spiced in home made bread. £2.70) |
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| Chicken or Aloo Chaat Puri (Tangy mugal Chicken or Potato salad, cooked with fresh lemon juice.) |
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| Samosa (Meat or Vegetable) (Pastry stufed with Mixed Vegetable or spicy Meat.) |
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| Assorted Raj Special (Chicken Tikka, Sheek Kebab, Samosa and Onion Bhajee.) |
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| Vegetable Pakora (Mixed vegetable fritters, served with fresh salad.) |
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| King Prawn Butterfly (King Prawns coated with breadcrumbs, deep-fried and served with salad.) |
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Tandoori Dishes |
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| Chicken or Lamb Shaslick (Tender pieces of chicken or lamb marinated in Fresh yoghurt and Tandoori spices. Garnished with fresh tomatoes, green peppers and onions, cooked over a charcoal fire.) |
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| Tandoori Chicken (Spring chicken marinated in fresh home-made yoghurt, herbs and spices cooked over a charcoal fire.) |
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| Chicken or Lamb Tikka (Tender pieces of chicken or lamb marinated in fresh home-made yoghurt,herbs and spices cooked over a charcoal fire.) |
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| Sheek Kebab (Minced lamb cooked with freshly ground aromatic herbs and spices cooked over a charcoal fire.) |
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| Tandoori Mixed Grill (A combination of Tandoori Chicken, Sheek kebab, Lamb Tikka, Chicken Tikka and a Nan.) |
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| Tandoori King Prawn (King prawn marinated in fresh home-made yoghurt, herbs and spices cooked over a charcoal fire.) |
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| Tandoori King Prawn Shaslick (King prawns marinated in fresh home-made yoghurt, herbs and spices, garnished with fresh tomatoes, green peppers and onions cooked over a charcoal fire.) |
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Mixed Specialities |
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| Vegetable Thali (A combination of three different vegetable dishes. Vegetable kebab, Onion Bhajee, Pilau rice, Nan and Popadum.) |
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| Meat Thali (A Combination of Tandoori Chicken, Sheek Kebab, Lamb Curry, Vegetable Curry, Pilau Rice, Nan and Popadum.) |
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| Raj Special Thali (A combination of meat and Chicken Tikka, Chicken Bhuna, Vegetable Curry, Pilau Rice, Nan and Popadum.) |
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Chefs Recommendations |
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| Chicken or Lamb Tikka Chilli (Chicken or Lamb cooked with green chilli, fresh onions and tomatoes, fairly hot.) |
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| Chicken or Lamb Tikka Naga (Pieces of chicken or Lamb Tkka cooked with pickled exotice chilly (spicy).) |
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| Chicken or Lamb Cashew Nut Tikka (Chicken and Lamb Tikka cooked in a creamy sauce with cashew nuts, very mild.) |
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| Special Garlic Chicken or Lamb (Pieces of chicken or Lamb Tikka cooked with garlic, onions, green peppers in a specially prepared garlic sauce.) |
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| Special Ginger Chicken or Lamb (Pieces of chicken or lamb cooked in ginger, onions, green peppers in a specially prepared ginger sauce.) |
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| Chicken or Lamb Tikka Achar (Pieces of chicken or lamb Tikka cooked with pickled exotic fruit. Medium spiced.) |
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| Special Garlic Prawn (Prawn cooked with garlic, onions, green peppers in a specially prepared garlic sauce.) |
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| Special Garlic King Prawn (King Prawn cooked with garlic, onions, green peppers in a specially prepared garlic sauce.) |
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| Special Ayr Fish Bhuna (Fish from Bangladesh, medium-spiced, cooked with sliced onions, peppers and tomatoes.) |
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Korai Dishes |
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| Korai Chicken or Lamb (Cooked in a specially prepared sauce with butter and tomatoes, garnished with fresh tomatoes and green peppers.) |
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| Korai Chicken or Lamb Jalfrezi (Grilled pieces of chicken or lamb cooked in butter with a specially prepared sauce garnished with fresh tomatoes and green peppers. Slightly hot.) |
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| Korai Murgi Or Lamb Masala (Tandoori chicken or lamb tikka cooked with spicy mincemeat in a masala sauce.) |
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| Korai Chicken or Lamb Saley (Chicken or lamb Tikka cooked into medium sauce served in Korai with sprinkle of fried shredded potatoes.) |
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| Korai Chicken or Lamb Razal (Cooked with yoghurt, medium to mild.) |
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| Korai King Prawn (King Prawns in a specially prepared sauce, with butter and garnished with fresh tomatoes and fresh green peppers. Slightly hot.) |
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| Korai Prawn (Prawns cooked in a specially prepared sauce, with butter and garnished with fresh tomatoes and green peppers. Slightly hot.) |
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Balti DishesCooked in a special Rich sauce with Coriander, Methi Leaves, fresh herbs and spices. Served on a hot iron wok. All Balti dishes are served with Nan bread. |
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| Balti Chicken or Lamb Tikka |
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| Balti Chicken or Lamb |
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| Balti Tandoori Prawn |
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| Balti Prawn |
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| Balti King Prawn |
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| Balti Chicken or Lamb Tikka Masala |
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| Balti Tropical |
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| Balti Special |
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| Balti Vegetable |
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Creamy & Mild Specials |
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| Tandoori Chicken Masala (Tandoori Chicken cooked in ground almonds, fresh cream and special masala sauce.) |
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| Chicken or Lamb Tikka Masala (Chicken or Lamb Tikka cooked in ground almonds, fresh cream and special masala sauce.) |
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| Butter Chicken or Lamb |
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| Chicken or Lamb Tikka Badami (Chicken or Lamb Tikka Marinated in fresh ground aromatic herbs and spices cooked with ground almonds and fresh cream.) |
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| Chicken or Lamb Pasanda (Tender pieces of chicken marinated in fresh cream, ground almonds, freshly ground herbs and spices.) |
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| Tandoori King Prawn Masala (King prawns cooked in butter, ground almonds, fresh cream and special masala sauce.) |
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| Prawn Masala (Prawn cooked in butter, ground almonds, fresh cream and special masala sauce.) |
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Chicken & Lamb Dishes |
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| Chicken or Lamb Curry (Medium madras vindaloo.) |
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| Chicken or Lamb Bhuna (Well fried slightly spicy thick sauce.) |
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| Chicken or Lamb Dopiaza (Cooked with crisp onions. Slightly spiced.) |
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| Chicken or Lamb Dansak (Sweet and sour flavour with lentils. Slightly hot.) |
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| Chicken or Lamb Korma (Cooked with fresh cream and coconut and very mild.) |
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| Chicken or Lamb Rogan (Marinated in medium spices and cooked with fresh tomato.) |
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| Chicken or Lamb Mushroom Bhuna (Medium spiced with mushrooms. Served with thick sauce.) |
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| Chicken or Lamb Saag (Cooked with fresh spinach. Medium spiced.) |
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| Chicken or Lamb Chana (Cooked with chick-peas. Medium spiced.) |
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| Chicken or Lamb Ceylon (Cooked with cocunuts. Hot and spicy.) |
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| Chicken or Lamb Pathia (Sweet and sour - slightly hot.) |
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Biryani DishesAll Biryani dishes are cooked with Basmati Rice and served with Vegetable Curry. |
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| Tandoori Chicken Biryani |
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| Chicken or Lamb Tikka Biryani |
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| Chicken or Lamb Biryani |
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| King Prawn Biryani |
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| Prawn Biryani |
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| Vegetable Biryani |
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Seafood |
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| King Prawn Curry (Medium madras vindaloo) |
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| King Prawn Bhuna (Well fried King Prawns. Slightly spicy.) |
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| King Prawn Korma (King prawns cooked with Fresh Cream. Very mild and creamy) |
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| King Prawn Dansak (King Prawns cooked with Lentils. Slightly hot, sweet and sour.) |
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| King Prawn Pitia (Well fried King Prawns. Slightly hot, sweet and sour.) |
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| King Prawn Saagwala (Well fried King Prawns cooked with spinach.) |
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| King Prawn and Mushroom Bhuna (Well fried King Prawns cooked with mushrooms.) |
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| Prawn Curry (Medium madras vindaloo) |
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| Prawn Bhuna (Well fried Prawns. Slightly spicy.) |
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| Prawn Korma (Prawns cooked with Fresh Cream. Very mild and creamy) |
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| Prawn Dansak (Prawns cooked with Lentils. Slightly hot, sweet and sour.) |
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| Prawn Pitia (Well fried Prawns. Slightly hot, sweet and sour.) |
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| Prawn Saagwala (Well fried Prawns cooked with spinach.) |
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| Prawn and Mushroom Bhuna (Well fried Prawns cooked with mushrooms.) |
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| Prawn Rogan (Prawns marinated in various Herbs and spices. Cooked with fresh Tomatoes.) |
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Vegetable Dishes |
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| Vegetable Curry |
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| Vegetable Korma |
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| Vegetable Masala |
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| Mixed Vegetable Bhajee |
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| Vegetable Rogan |
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| Bombay Aloo |
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| Jirra Potato |
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| Bhindi Bhajee |
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| Cauliflower Bhajee |
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| Mushroom Bhajee |
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| Saag Bhajee |
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| Dhall Tarka |
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| Dhall Samba (Vegetables and lentils) |
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| Aloo Beguney (Potato and aubergine) |
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| Brinjal Bhajee Aubergine |
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| Onion Bhajee |
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| Saag Aloo (Spinach and potato) |
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| Aloo Gobi (Potato and cauliflower) |
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| Pepper Bhajee |
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| Cauliflower Saag Cream |
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| Aloo Peas (Potato and peas) |
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| Mottor Paneer (Peas) |
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| Sag Paneer (Spinach and cheese) |
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| Aloo Paneer (Chick peas and cheese) |
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| Chana Saag (Chick peas and spinach) |
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| Green Salad |
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| Raitha Cucumber or Onion |
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Rice Dishes |
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| Keema Rice - Raj Speciality (Basmati Rice cooked with minced lamb) |
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| Mushroom Rice |
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| Special Mixed Fried Rice (Fried rice with eggs, carrot and peas) |
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| Egg Fried Rice |
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| Peas Rice |
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| Pilau Rice |
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| Plain Rice |
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Home-made Bread |
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| Plain Nan |
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| Keema Nan (Stuffed with minced lamb) |
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| Peshwari Nan (Stuffed with ground almonds and sultanas) |
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| Kulcha Nan (Stuffed with mixed vegetables) |
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| Garlic Nan |
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| Chilli Nan |
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| Plain Paratha |
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| Stuffed Paratha |
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| Chapati |
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| Puri |
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| Roti |
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| Plain Popadum |
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| Masala Popadum |
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The Raj, 163 Ewell Road,
Surbiton
KT6 6AW
KT6 6AW
- Suitable for vegetarians
- Medium strength
- Hot strength
- Very hot strength
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