Bombay Nights, North London Menu
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Back Soon
Sun - Thu 17:30 - 23:00
Fri - Sat 17:30 - 23:30
Fri - Sat 17:30 - 23:30
Indian
Delivery FREE
Pay Online or in Cash (£10.00 mimimum)
90 Fortune Green Road,
West Hampstead NW6 1DS
Non Veg Starters |
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| Kathi lamb kebab (Tender lamb tikka dices tossed with medium spices onions & served in thin chapatti roll with home made chatneys) |
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| Salmon peri peri (Sea fresh Scottish salmon steaks tossed with Goan red masala & served with leafy salad on crispy puri) |
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| Afghani malia chicken tikka (Afghani influenced flame grilled chicken kebabs with fresh ginger, cardamom, black pepper, royal cumin & cottage cheese) |
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| Mint & lamb sheikh kebab (Tender lambs mince kebab root ginger, kadai spices fresh mint, green lime and flamed grilled) |
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| Newabi e-king prawns (King prawns cooked in shell with kadai masala, fresh ginger & Kashmiri chillies) |
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| Tandoori lamb tikka or chicken tikka (Fresh tender spices of lamb or chicken marinade with tandoori spices & green herbs yoghurt, garam musala grilled over charcoal.) |
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| Masala king prawns puri (King prawns cooked with whole masala fresh ginger, royal cumim green lime & served on whole meal puri) |
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| Patrani seabass (Sea fresh sea bass fillet marinated with garlic, root ginger grain mustard & fresh lime, stemed served with leafy salad) |
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| Lucknowi lamb & peas samosa (A delicious lucknowi crisp fried pastry triangles stuffed with fresh lean lamb mience, garam masala & fresh herbs) |
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| Chandni chowki tikki (Delhi's street food mushed potato & chopped fillet chicken cutlets with medium spices root giner served with chat musala) |
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Veg Starters |
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| Akbari e baigan (Fresh half aubergine scooped & stuffed with vegetables, cottage cheese, royal cumin in selected spices baked in oven) |
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| Badami vegetable roll (Garden fresh vegetables & Cyprus potatoes rolled in crushed almonds with kadai spices shallow fried, served in creamy almonds sauce) |
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| Chat pati aloo chat (Chopped Cyprus potatoes cooked with home made chutneys red onions served in papadum basket) |
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| Amrirsari grilled mushroom (Fresh mushrooms marinated with tandoori spices yogurt, root ginger and fresh herbs) |
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| Onion onion bhajee (English onions with mead spices gram flour bhajee served with tamarind chutney) |
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| Miloni subji somsoa (A crispy fried pasty stuffed with mix vegetables green herbs medium spices served with tangy tamarind sauce) |
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Main Course |
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| Chicken khyberi masala (Fresh whole breast of chicken marinated with tandoori spices rood ginger black pepper & grilled served in medium masala sauce) |
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| Kadai chicken (Tender pieces on boneless chicken cooked with peppers, kadai spices, and garlic plumb tomatoes & fresh herbs) |
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| Lucknowi chicken kofta (Fresh chopped chicken fillet kofta cooked in medium spicy sauce with garam musala) |
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| Chicken/lamb saagwala (Fresh baby spinach tossed with tender pieces of of chicken breast selected spices & green herbs) |
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| Loosni hara pyaz chicken (Tender pieces of chicken breasts tossed with fresh garlic, green onions Kadai spices & fresh lime) |
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| Tikka tikka masala (Britain's popular chicken preparation, succulent's tikkas in royal Tikka masala sauce.) |
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| Muguls chicken korma (Diced breast of chicken cooked in a creamy sauce with mild spices) |
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| Knight's chicken balti (Marinated breast chicken cooked in strong spices & garam masala) |
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| Lamb Rogan josh (A classic Kashmir curry cooked with tender lamb pieces in a rich tomato & onion sauce with selected spices) |
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| Kerela lamb curry (Tender leg pieces of lamb cooked with coconuts' & kerela spices eith curry leaves) |
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| Lamb pepper bhuna (Boneless tender lamb cubes cooked with fresh pepper root ginger Royal cumin & plumb tomatoes) |
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| Goan lamb masala (Fresh lamb curry cooked in a truly goan style) |
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| Peshwari lamb chops masala (A delicacy from peshwari in the northwest frontier, tender juicy lamb chops cooked in Kashmir chillies whole masala & fresh herbs) |
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Fish and Sea Food |
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| Sea bass in goan fish curry (Sea fresh sea bass fillets cooked with coconuts & royal goan spices) |
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| Salmon pepper bhuna masala (Scottish fresh salmon steaks cooked with peppers plums tomatoes medium spices & green herbs) |
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| Bengal macher jhool (Bangladeshi river fish curry with aubergine & selected spices) |
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| Goan king prawns (King prawns cooked with medium spices in goan style) |
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| Loosni king prawns (King prawns cooked with fresh garlic, selected spices & green herbs) |
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Tandoori |
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| Chicken tandoori (Fresh baby chicken marinated with tandoori spices cooked over charcoal) |
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| Nights tandoori sampler (Selection of chicken tandoori, lamb chop, chicken tikka, lamb sheekh kebabs) |
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| Ginger & mint lamb chops (Tender lamb chops marinated with root ginger fresh mint & selected spices) |
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| Loosni chicken tikka (Chicken with fresh garlic, herbs and spices) |
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| Masala tandoori salmon (Salmon steaks marinated with tandoori masala in green herbs) |
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| Khyberi Mirchi chicken (Fresh chicken breast marinated with hot chillies, garam masala & flame frilled) |
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| Raja King prawns (King prawns marinated with root ginger fresh herbs & green lime grilled in clay oven) |
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| Nepali Katmandu chicken (Chicken, cooked in ginger with delicate spices) |
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| Loosni king prawns (Tandoori Duck Vindai) |
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Vegetarian Dish |
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| Miloni vegetables (Mix vegetables tossed with fresh herbs & plum tomatoes) |
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| Makkai saag (Fresh spinach & sweet corn cooked with medium spices) |
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| Panner tikka masala (Fresh cottage cheese cooked in tikka masala) |
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| Kadai mushrooms (Fresh mushrooms cooked with peppers & kadai spices masala sauce) |
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| Bhindi do pyaza (Fresh green okra tossed with shallot onions & chat masala) |
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| Muttar panner (Fresh cottage cheese & garden peas cooked in kadai masala) |
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| Shahi vegetables korma (Mix vegetables cooked with mild spices in a creamy sauce) |
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| Masla baigan (Fresh aubergine cooked with selected masala) |
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| Bombay aloo (Potatoes cooked in medium hot masala) |
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| Saag panner (Fresh spinach cooked with cottage cheese with medium spices) |
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| Punjabi channa masala (Chick peas cooked with Punjabi masala) |
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| Aloo gobi (Garden fresh cauliflower florets & Cyprus potatoes tossed with kadai spices) |
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| Tarka dal (Mix yellow lentils cooked with root ginger, medium spices garlic) |
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Rice and BreadChoice of Dum Biryanis |
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| Biryani (All biryani's cooked with long grain fluffy basmati rice, whole spices & served piping hot with veg curry sauce) |
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| Delhi style fresh green salad |
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| Cool cucumber raita |
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| Peas & egg pilau rice (Garden peas & eggs tossed with basmati pilau rice) |
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| Vegetable pilau rice (Basmati rice cooked with mixed vegetables) |
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| Mushroom pilau rice (Basmati pilau rice cooked with mushrooms) |
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| Prawn & spring onion pilau rice (Sea prawns & spring onions tossed with saffron flavoured pilau rice) |
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| Steam long grain basmati rice (Fluffy Himalayan basmati rice) |
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| Saffron basmati rice |
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| Mix vegetable Nan (Kheema nan, fruits & nuts nan, Cheesy nan) |
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| Plain nan |
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| Lacha paratha |
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| Whole meal roti |
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| Bombay chapatti |
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| Papadaums |
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| Pickles & chutneys |
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Bombay Nights, 90 Fortune Green Road,
West Hampstead
NW6 1DS
NW6 1DS
- Suitable for vegetarians
- Medium strength
- Hot strength
- Very hot strength
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