Ordering from Jaipur Portsmouth on iTakeout.co.uk

Starters

Chicken Chat (Bite size of chicken cooked in a special tangy sauce)

£2.95

Prawns and Puri (Prawns cooked in a dry medium sauce served on a deep fried thin bread)

£2.95

Chana Chat Puri (Chick peas cooked in lightly spiced sauce, served on deep fried thin bread)

£2.50

Onion Bhaji (Spicy fried onion balls)

£2.10

Chicken Tikka (Pieces of chicken lightly spiced, marinated in yoghurt, cooked in Tandoor)

£2.60

Lamb Tikka (Pieces of lamb lightly spiced, marinated in yoghurt, cooked in Tandoor)

£3.10

Sheek Kebab Gilafi (Spicy minced meat coated with pepper, tomato and red onion)

£2.60

Shami Kebab (Spicy minced meat fried in pan)

£2.50

Somosa (Lightly spiced meat or vegetable wrapped in a crispy pastry triangle)

Meat	£2.10
Vegetable	£2.10

King Prawn Prozapoti (King prawn fired with spice and breadcrumbs)

£4.20

Mixed Kebab (Sheek, Shami Kebab and Onion Bhaji)

£3.45

Tandoori Mixed (Chicken Tikka, Lamb Tikka & Sheek Kebab)

£4.20

Kakra - Crab Meat (Lightly spiced crab meat)

£4.10

Xenuk - Mussels (Prepared in a sweet and sour hot sauce with lentils)

£4.10

Garlic King Prawn (King prawn marinated with garlic and cooked in a tandoor)

£4.50

King Prawn Suka (King prawn cooked in tamarind, garlic, honey , chili, salt & timeric sauce)

£4.50

Stuffed Capsicum (Capsicum stuffed with lightly spiced chicken or vegetables)

Chicken	£2.60
Vegetables	£2.60

Chicken Tikka Paneer (Marinated chicken cooked in a tandoor and served with cheese)

£3.20

Tandoori Dishes

Tandoori Chicken (half)

£5.25

Chicken Tikka

£5.25

Chicken Shashlik

£5.75

Lamb Tikka

£6.25

Lamb Shashlik

£5.95

Tandoori Mixed Grill (Tandoori chicken, chicken tikka, lamb tikka and sheek kebab)

£7.50

Tandoori King Prawn

£8.50

Garlic Tandoori King Prawn

£9.10

King Prawn Dishes

Broiled King Prawn Bhuna (The unusual and delicious flavour of this dish is achieved by broiling the king prawns and then adding them to fried onions and peppers)

£7.95

Chingudi Tarkari Eith Saag (Prawns with spinach cooked in traditional spice)

£7.75

King Prawns Lanka Plaza (Cooked in a special blend of garlic, green chilli, onions and a mixture of spices creating a unique and medium to fairly hot sauce)

£7.95

King Prawns Aur Zeera (Preparation is similar to Dupiaza but shahi zeera (black cummins) is added to give a distinctive aromatic flavour, Medium)

£7.95

Popular Curry Dishes

Kurma Dishes (A very mild, creamy curry)

Chicken	£4.45
Lamb	£4.75
Prawn	£4.75
King Prawn	£7.35
Vegetable	£4.25

Bhuna Dishes (Moist, medium and spicy)

Chicken	£4.45
Lamb	£4.75
Prawn	£4.75
King Prawn	£7.35
Vegetable	£4.25

Madras Dishes (Cooked with fairly hot spices)

Chicken	£4.45
Lamb	£4.75
Prawn	£4.75
King Prawn	£7.35
Vegetable	£4.25

Dansack Dishes (Fairly hot, sweet and sour with lentlis)

Chicken	£4.45
Lamb	£4.75
Prawn	£4.75
King Prawn	£7.35
Vegetable	£4.25

Rogan Josh Dishes (Medium dish cooked with fresh tomatoes)

Chicken	£4.45
Lamb	£4.75
Prawn	£4.75
King Prawn	£7.35
Vegetable	£4.25

Dupiaza Dishes (Medium with onion cbes, green perrers and tomatoes)

Chicken	£4.45
Lamb	£4.75
Prawn	£4.75
King Prawn	£7.35
Vegetable	£4.25

Pathia Dishes (Sweet and sour. A fairly hot dish)

Chicken	£4.45
Lamb	£4.75
Prawn	£4.75
King Prawn	£7.35
Vegetable	£4.25

Vindaloo Dishes (Very hot dish)

Chicken	£4.45
Lamb	£4.75
Prawn	£4.75
King Prawn	£7.35
Vegetable	£4.25

Palak Dishes (Medium cooked with spinich)

Chicken	£4.45
Lamb	£4.75
Prawn	£4.75
King Prawn	£7.35
Vegetable	£4.25

Balti Dishes (A very rich taste, medium, cooked with special balti)

Chicken	£4.45
Lamb	£4.75
Prawn	£4.75
King Prawn	£7.35
Vegetable	£4.25

Biryani Dishes

Chef's Special Kacche Biryani

Chicken	£6.75
Lamb	£6.95
Prawn	£6.95
King Prawn	£7.95
Vegetable	£5.20

Kongunadu Biryani (South Indian dish cooked hot and spicy)

Chicken	£6.50
Lamb	£6.95

Chicken Tikka Biryani

£6.75

Lamb Tikka Biryani

£6.95

Mixed Special Chicken or Lamb Biryani

Chicken	£6.95
Lamb	£6.95

Persian Biryani

Chicken	£6.50
Lamb	£6.50

King Parwn Biryani

£7.95

Biryani

Chicken	£5.95
Lamb	£5.95
Prawn	£5.95

Sundries

Chef's Special Massala Rice (Traditional Maharashtrian rice is an amazing combination of spicy flavours)

£2.60

Pilaw Rice (Basmati Rice)

£1.95

Plain Rice

£1.75

Vegetable Fried Rice

£2.50

Lemon Rice

£2.50

Coconut Rice

£2.60

Kashmiri Rice (A tangy rosy flavoured rice)

£2.60

Mushroom Rice

£2.50

Egg Fried Rice

£2.50

Chicken Fried Rice

£2.50

Garlic Fried Rice

£2.50

Onion Fried Rice

£2.25

Peas Pilaw Rice

£2.25

Keema Rice

£2.60

Chips

£1.75

Raita (Yoghurt with onion, cucumber, tomato, herbs and carrot)

£1.60

Papadum

£0.45

Massala Papadum

£0.50

Mango Chutney

£0.50

Mint Sauce

£0.50

Lime Pickle

£0.50

Tikka Curry Dishes

Tikka Pathia

Chicken	£5.35
Lamb	£5.35

Tikka Dupiaza

Chicken	£5.35
Lamb	£5.35

Tikka Dansak

Chicken	£5.45
Lamb	£5.45

Tikka Kurma

Chicken	£5.45
Lamb	£5.45

Tikka Chat

Chicken	£5.45
Lamb	£5.45

Tikka Bhuma

Chicken	£5.45
Lamb	£5.45

Tikka Balti

Chicken	£5.45
Lamb	£5.45

Tikka Palak

Chicken	£5.45
Lamb	£5.45

Tikka Mirchi

Chicken	£5.45
Lamb	£5.45

Cher's Special Tikka

Chicken	£5.45
Lamb	£5.45

Vegetarian Dishes

Malbari Curry (Cooked with chef's special spice and coconut which gives the dish a distinctive aroma)

£4.65

Methi Tomato Paneer (A traditional Punjabi dish cooked with cheese, tomato and methi with chef's special medium spice)

£4.65

Sag Paneer (Lightly spiced spinach cooked with cheese)

£4.65

Handi Special Dishes

Medium spiced dishes with chef's special spices and herbs recommended for the people who like something spicy but not hot

Handi Chicken or Lamb

Chicken	£4.95
Lamb	£4.95

Handi Korai Chicken or Lamb

Chicken	£5.75
Lamb	£5.75

Handi Garlic Chicken or Lamb

Chicken	£5.95
Lamb	£5.95

Duck & Indian Fish Dishes

Jal-Jhool-Hansh (Breast of duck cooked in a spicy sauce, very hot)

£7.55

Limidar Misti Hansh (Lean slices of duck breast cooked with tamarind and honey in a mild sauce)

£7.55

Roshumi-Hansh (Bhuna type of curry specially preapared with spices with generous use of garlic, green perrer and fresh herbs, spicy but medium)

£7.55

Goan Fish Curry (Indian freshwater fish cooked with garlic, ginger, coriander, goan dried red chilli, coconut and cumun)

£7.95

Fish Jalfraji (Indian freshwater fish cooked in a terrific spicy sauce of green chillies, garlic and ginger)

£7.95

English Dishes

Omelette

Chicken	£4.50
Lamb	£4.50
Prawn	£4.50
Mushroom	£4.25

Prawn Salad

£4.50

Chefs Special Curry Dishes

Tikka Masala Dishes (Cooked with exoric spices and cream)

Chicken	£4.85
Lamb	£5.55
King Prawn	£8.50
Vegetable	£4.25

Jalfraji Dishes (A very fairly hot dish, with diced onions)

Chicken	£4.85
Lamb	£5.55
King Prawn	£7.85
Vegetable	£4.25

Montaja Curry (Lean, tender cooked with an appropriate selection of spices and herbs plus panch puran is also used to create a unique and aromatic dish creamy sauce of mild strength)

Chicken	£5.10
Lamb	£5.75

Hariali Curry (Tender pieces marinated and barbecued in the Tandoor and cooked again with fresh crushed garlic, ginger, green chilli, coriander and a pinch of sugar, cream and spinach. This dish is of distinctive colour, hence the name Hariali (green), Mild to medium)

Chicken	£5.10
Lamb	£5.75
King Prawn	£7.95

Korai Dishes (Exotic dish with green peppers, onions and tomatoes)

Chicken	£4.85
Lamb	£5.55
King Prawn	£7.85
Vegetable	£4.25

Lahori Curry (Aromatic flacour o cloves, peppercorns and cinnamon)

Chicken	£4.45
Lamb	£4.95
Prawn	£4.95
King Prawn	£7.85
Vegetable	£4.25

Manchurian Curry (Honey flavoured medium sweet and spicy dish)

Chicken	£4.45
Lamb	£4.95
Prawn	£4.95
King Prawn	£7.85
Vegetable	£4.25

Lasooni Curry (Garlic flacoured spicy dish)

Chicken	£4.45
Lamb	£4.95
Prawn	£4.95
King Prawn	£7.85
Vegetable	£4.25

Hara Masala (This Hyderabadi dish traditionally marnated in hot spice, cooked with a touch of almonds, yoghurt, mint and coconut)

Chicken	£4.65
Lamb	£4.95
Prawn	£4.95
King Prawn	£7.95
Vegetable	£4.25

Goan Curry (With garlic, ginger, coriander goan red chilli, coconut and cumin)

Chicken	£4.75
Lamb	£4.95
Prawn	£4.95
King Prawn	£7.95
Vegetable	£4.25

Raj Naga Curry (Cooked with aromatic, very hot, bangladeshi chilli)

Chicken	£4.75
Lamb	£4.95
Prawn	£4.95
King Prawn	£7.95
Vegetable	£4.25

Kolhapuri Curry (Spicy, authentic crry from Lolhapur, Maharashtra)

Chicken	£4.75
Lamb	£4.95
Prawn	£4.95
King Prawn	£7.95
Vegetable	£4.25

Chili Masala (Cooked with fresh chillies and onions. Fairly hot)

Chicken	£4.95
Lamb	£5.25
King Prawn	£7.95
Vegetable	£4.25

Garlic Chili Masala (Cooked with freshly chopped garlic and chillies, spicy and slightly hot)

Chicken	£4.95
Lamb	£5.45
King Prawn	£7.95
Vegetable	£4.25

Passanda Dishes (Mild dish cooked with almonds and fresh cream)

Chicken	£4.85
Lamb	£5.55
King Prawn	£7.85
Vegetable	£4.25

Achari Dishes (Medium spicy dish, with mixed pickle, tangy flavour)

Chicken	£4.95
Lamb	£5.45
King Prawn	£7.95
Vegetable	£4.25

Butter Dishes (Mild strenth dish)

Chicken	£4.95
Lamb	£5.45

Kalia Dishes (Preparation of medium strength, highly glacoured and cooked with a mixture of fried spices)

Chicken	£4.95
Lamb	£6.25

Muglai Special (An indian delicacy, cooked with cream and dried fuit, mild but full of flacour)

Chicken	£5.25
Lamb	£5.75

Side Dishes

All vegetables used are fresh

Hariyali Dal (Tasty dal, with masoor dal and green, hot)

£2.30

Crispy Vegetable (Vegetables cooked in mild seasoning)

£2.30

Gobi Aloo (Cauliflower and potatoes in a lightly spiced sauce)

£2.30

Bombay Potatoes (Potatoes cooked in hot spices)

£2.30

Sag Paneer (Spinach cooked with cheese)

£2.45

Sag Aloo (Spinich with potatoes)

£2.30

Mushroom Bhaji or Cauliflower Bhaji

Mushroom	£2.30
Cauliflower	£2.30

Bhindi Bharji (Okra)

£2.30

Tarka Dal (Lentils with garlic)

£2.30

Chana Bhuna (Chicke Peas)

£2.30

Birinjal Bhaji (Aubergine)

£2.30

Broccoli kaju ki saubzi (Broccoli with cashewnut)

£2.30

Farasbee Upkari (French beans with coconut)

£2.30

Bindi Kurkure (Okra tossed in spices)

£2.30

Motor Paneer (Peas cooked with cheese)

£2.30

Ajwani Aloo (Potatoes flacoured with cumin seeds and spices)

£2.30

Tandoori Breads

Misi Roti (Bread of refined flour and spinach)

£2.15

Nan (Classic Indian bread cooked in a clay oven)

£1.60

Garlic Nan

£1.75

Kulcha Nan (Vegetables)

£1.75

Peshwari Nan (Almonds, coconut and sultanas)

£1.95

Keema Nan (Minced Meat)

£2.15

Garlic and Chilli Nan

£2.15

Cheese and Chilli Nan

£2.15

Paneer Nan (Cheese)

£2.15

House Special Nan (Stuffed with spicy chicken)

£2.45

Paratha

£2.25

Stuffed Paratha (Filled with vegetables)

£2.75

Gobi ka Paratha (Filled with cauliflower)

£2.75

Chapati

£0.80

Jaipur, 217 Albert Road, Southsea, Portsmouth
PO4 0JP

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Jaipur, Portsmouth Menu

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Starters

Tandoori Dishes

King Prawn Dishes

Popular Curry Dishes

Biryani Dishes

Sundries

Tikka Curry Dishes

Vegetarian Dishes

Handi Special Dishes

Duck & Indian Fish Dishes

English Dishes

Chefs Special Curry Dishes

Side Dishes

Tandoori Breads

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