Ordering from Spices of Rugby Rugby on iTakeout.co.uk

Starters

All starters served with green salad and mint sauce

Chicken Tikka (Diced chicken marinated in spices and grilled in a clay tandoori oven)

£2.95

Lamb Tikka (diced lamb marinated in spices and grilled in a clay tandoori oven)

£2.95

Tandoori Chicken (on the bone, tender chicken marinated in herbs and spices and grilled in a clay tandoori oven)

£2.95

Tandoori King Prawns

£4.95

Peri Peri Chicken Tikka (peri peri flavoured pieces of chicken cooked in the tandoori oven)

£3.95

Sheek Kebab (spicy minced lamb cooked in clay tandoori oven)

£2.95

Mixed Kebab (chicken tikka, lamb tikka, sheek kebab)

£3.95

Spices Of Rugby Special (chicken tikka, lamb tikka and sheek kebab cooked with chef's own special spices)

£3.95

King Prawn Butterfly (king prawn marinated in a specially prepared sauce and then covered with bread crumbs)

£3.95

Onion Bhaji (mixture of gram flour chopped onions and freshly chopped coriander and fried in oil)

£1.95

Meat Samosa (2 per portion, samosa stuffed with minced meat)

£1.95

Vegetable Samosa (2 per portion, samosa with stuffed vegetables)

£1.95

Shami Kebab (minced lamb blended with coriander, fresh herbs and garam masalla)

£2.95

Nargis Kebab (minced meat with scotch egg made in a ball and served with an omelette on top)

£3.95

Prawn Puree (prawn in a medium strength dry sauce and served on a deep fried bread)

£3.95

Chicken Chatt (diced chicken cooked in spices blended from exotic fruits having a distinct spicy, sweet and tangy flavour)

£2.95

Aloo Chatt

£2.95

Chicken Pakora

£2.95

Vegetable Pakora

£2.95

Vegetable Spring Rolls

£1.95

Chicken Spring Rolls

£1.95

Meat Spring Rolls

£1.95

Tandoori main dishes

the dishes below are all freshly grilled in a charcoal clay oven and served with green salad, mint and red sauces. Tender pieces of chicken on the bone, marinated in herbs and spices and grilled in a clay oven

Half Chicken Tandoori

£5.50

Full Chicken Tandoori With A Nan Bread

£9.95

Tandoori King Prawns

£8.95

Tandoori Chicken Tikka (dicked chicken marinated in spices and grilled in a clay tandoori oven)

£5.50

Tandoori Lamb Tikka (diced lamb marinated in spices and grilled in a clay tandoori oven)

£5.50

Chicken Shashlick (diced chicken marinated in spices and grilled in a clay tandoori oven with slices of onions, peppers and egg plant)

£5.50

Tandoori Mix Grill (pieces of lamb tikka, chicken tikka, sheek kebab and tandoori chicken)

£8.50

spices of rugby specials

Butter Chicken (tender pieces of brest chicken cooked in a creamy sauce with almonds and butter)

£7.45

Butter Meat (tender pieces of meat cooked in a creamy sauce with almonds and butter)

£7.45

Chilli Chicken Masalla (tender pieces of breast chicken cooked with freshly sliced whole green chillies, coriander and chef's own special blend of spices)

£7.45

North Indian Garlic Chicken (diced pieces of chicken tikka cooked with fresh garlic, whole red chillies, capsicum, onions, tomatoes, ginger, green herbs and spices)

£7.45

Shahi Chicken Sagwalla (tender pieces of breash chicken cooked in spinach, ghee and medium spiced)

£6.95

Tandoori Murgh Masalla (tandoori chicken off the bone cooked in medium to dry sauce with boiled egg)

£7.95

chef's specials

Naga Chilli Chicken (bhuna style dish with naga chilli pickly, slightly hot and spicy with whole dry chillies)

£7.95

King Prawn St Martins (whole king prawns in the shell cooked with the chef's home blended spices in a medium dish)

£11.45

Minty (cooked with fresh garden mint and lightly spiced in a medium sauce)

chicken	£7.95
lamb	£7.95

Shali (tender pieces of chicken or lamb in a medium spiced dish decorated with diced fried potatoes)

chicken	£7.95
lamb	£7.95

Achar Masalla (a mouth watering hot delicacy with spices used to make authentic indian pickle refined to bring a truly splendid combination of taste and texture. served with a choice of pilao rice or nan bread (specify in comments box on checkout)

chicken	£7.45
meat	£7.45
prawn	£7.45
tandoori chicken	£8.95
king prawn	£10.95
keema	£6.95
vegetable	£5.95

Shahi Masalla (a dish fit for the maha rajah's. cooked with ghee, cream and traditional spices for a real intense taste. served with a choice of pilao rice or nan bread (specify in comments box in checkout)

chicken	£7.45
meat	£7.45
prawn	£7.45
tandoori chicken	£8.95
king prawn	£10.95
keema	£6.95
vegetable	£5.95

Saktora (an aromatic bangladeshi regional dish cooked in medium spices with sylhet's favourite citrus known as saktora which has a sour and tangy taste. served with a choice of pilao rice or nan bread (specify in comments box on checkout)

chicken	£7.45
meat	£7.45
prawn	£7.45
tandoori chicken	£7.95
king prawn	£9.95
keema	£6.95
vegetable	£5.95

Biryani (a truly majestic dish with basmati rice treated together with lamb, chicken, prawn or vegetable in ghee with delicate herbs and spices served with a fresh vegetable curry to add to the dish flavours)

chicken	£7.45
meat	£7.45
prawn	£7.45
tandoori chicken	£7.95
king prawn	£9.95
keema	£6.95
vegetable	£5.95
special (chicken, lamb and prawns	£8.95

main dishes

Masalla (the nation's favourite dish, cooked in clay oven first, and then put in a delicate cream curry sauce made for a desirable taste. served with pilao rice)

chicken tikka	£6.45
lamb tikka	£6.45
prawn	£5.95
king prawn	£8.95
vegetable	£4.95
fish	£6.45

Balti (the balti dish has evolved over centuries into pan cooked stir fry and slow cooked dry-ish stews, the results are very tasty indeed. the dishes are spicy, yet not extensively hot)

chicken tikka	£6.45
prawn	£5.95
king prawn	£8.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45
tandoori chicken	£6.45
special (chicken, lamb and prawns	£7.95
chilli chicken	£6.95

Bhuna (a dish cooked in a thick sauce with freshly chopped onions, tomatoes and flavoured with fresh herbs and spices)

chicken tikka	£6.45
prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

Jalfrezi (a rich hot dish cooked with capsicum, onions, tomatoes, ginger, green herbs and spices)

chicken tikka	£6.45
prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

Korma (a sweet mild dish cooked with almond, coconut, sultanas and cream)

prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

Rogan Josh (a medium hot dish cooked with onions, tomatoes and flavoured with fresh herbs and spices)

chicken tikka	£6.45
prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

Dhansak (a rich slightly hot and sweet dish cooked in thick sauce with pineapple and lentils)

chicken tikka	£6.45
prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

Dupiaza (extra onions cooked with fresh tomatoes, capsicum, fresh coriander, herbs and spices)

chicken tikka	£6.45
prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

Pathia (hot, sweet and sour dish. fairly dry delicately spiced dish with crushed onions, slice of lemon and tomatoes cooked in traditional spices)

chicken tikka	£6.45
prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

Pasanda (a very mild dish prepared with medium spices producing a spicy sweet and creamy taste)

chicken tikka	£6.45
prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

Curry (a popular domestic dish cooked in a medium spicy sauce)

chicken tikka	£6.45
prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

Madras (a hot dish cooked with finely chopped onions, tomatoes and fresh herbs)

chicken tikka	£6.45
prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

Vindaloo (a very hot dish cooked with fresh green chillies, coriander, fresh tomatoes, flavoured with a touch of lemon)

chicken tikka	£6.45
prawn	£5.95
king prawn	£7.95
vegetable	£4.95
fish	£6.45
chicken	£5.45
meat	£5.45

vegetable side dishes

all vegetarian dishes are prepared with fresh vegetables and natural ingredients without using any artificial colourings and cooked with sunflower oil

Saag Aloo (spinach and potato)

£2.50

Aloo Gobi (potato and cauliflower)

£2.50

Saag Bhaji (spinach)

£2.50

Tarka Dall (lentils cooked with garlic)

£2.95

Bombay Potatoes (spicy potatoes)

£2.50

Mushroom Bhaji

£2.50

Vegetable Bhaji

£2.50

Vegetable Curry

£2.50

Matar Paneer (chick peas and indian cheese)

£2.50

Sag Paneer (spinach and indian cheese)

£2.50

Curry Sauce

£1.95

tandoori bread

Plain Nan (leavened bread cooked in a tandoori oven)

£1.50

Keema Nan (leavened bread flavoured stuffed with spiced mince lamb cooked in tandoori oven)

£1.95

Peshwari Nan (leavened bread flavoured with almonds and sultanas cooked in tandoori oven)

£1.80

Garlic Nan (leavened bread flavoured with garlic cooked in tandoori oven)

£1.80

Stuffed Nan (leavened bread flavoured stuffed with fresh vegetables cooked in tandoori oven)

£2.25

Tandoori Roti (bread freshly cooked in a tandoor with whole wheat flour)

£1.95

Chilli Nan

£1.95

sundries

Chapati

£1.00

Pilao Rice (basmati rice)

£1.95

Plain Rice

£1.75

Fried Rice (boiled rice with fried onion)

£2.25

Egg Fried Rice

£2.25

Special Fried Rice (with eggs, peas, nuts, sultanas and mushrooms)

£2.50

Mushroom Rice

£2.25

Chips

£1.50

Plain Popadum

£0.50

Spicy Popadum

£0.60

Mint Sauce

£0.50

Onion Salad

£0.50

Mango Chutney

£0.50

Lime Pickle

£0.50

Spices of Rugby, 40 Lawford Road, Rugby, Warwickshire
CV21 2DY

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Suitable for vegetarians
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Spices of Rugby, Rugby Menu

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Starters

Tandoori main dishes

spices of rugby specials

chef's specials

main dishes

vegetable side dishes

tandoori bread

sundries

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